Hosted by the Washington Wheat Foundation at Palouse Ridge Golf Club at Washington State University in Pullman, Wash. Registration deadline is Sept. 2.
On the day of the event, check-in begins at 11:30 a.m. Arrive early for the putting competition. Bag lunches are provided as part of your package. All teams must meet in a general area at 12:45 p.m. for announcements before traveling to their starting holes for the shotgun tee-off at 1 p.m. Reception will begin approximately at 5:30 p.m., followed by the banquet at approximately 6:30 p.m.
Proceeds Benefit the Washington Wheat Foundation. In their mission to economically advance the small grains industry by building support for programs and activities that increase public awareness of farming’s responsible approach to the essential production of our safe food supply, and the development of new knowledge about environmentally sound farming practices
For more information and to print out registration forms, visit the Washington Wheat Foundation website.