WAWG
From the Capital Press
Stripe rust may last the entire wheat season, longtime USDA research plant pathologist Xianming Chen says.
“It’s a combination of the growth stage and weather conditions,” Chen told Capital Press of the fungus, which impacts wheat and barley. “If the weather becomes dry and hot quickly, that could either stop or slow down (the rust). But when I look at the weather forecast, we have not seen that kind of temperature yet.” Read the rest of the article here.